Healthy recipes, nutrition information, intermittent fasting, cancer and nutrition
Let's discuss. While we each may have our own (possibly strong) opinion on this topic, my goal is to present what we know from the scientific literature. And I'll be honest, we need more research. That said, independent studies have reported that various pesticides are linked with a host of health problems, including brain and nervous system toxicity, cancer, and hormone disruption.
Longer days and warmer weather have arrived – a time when we see outdoor grilling and BBQs as a summertime staple for preparing meals. This transition does, however, present some potential health challenges. Open flames of gas and charcoal can induce polycyclic aromatic hydrocarbons (PAHs) in cooked meat. PAHs, a group of highly hydrophobic and organic compounds are ubiquitous in the environment. PAHs are harmful to human health, and a number of them are carcinogenic, mutagenic, and genotoxic.
